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New England cookbook, 1825-1870
Page 125
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Loaf Cake 12 lb flour 6 do butter 6 do sugar 2 dozen eggs 6 lb raisins not good 1 ounce mace nutmeg, yeast 1 pint wine, new milk to [over?] it
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Loaf Cake 12 lb flour 6 do butter 6 do sugar 2 dozen eggs 6 lb raisins not good 1 ounce mace nutmeg, yeast 1 pint wine, new milk to [over?] it
Szathmary Culinary Manuscripts and Cookbooks
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