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New Hampshire cookbook, 1840
Page 8
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Blueberry cake 2 cups of sour milk 1 cup of sugar 1/2 cup of butter 1 teaspoonful of cream of tartar 1 teaspoonful of soda 1 pint of blueberries 1 egg Rail-road cake 1 cup of sugar 1 1/2 cups of flour 1 teaspoonful of cream of tartar 1/2 teaspoonful of soda break two eggs into a cup and fill the cup with cream.
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Blueberry cake 2 cups of sour milk 1 cup of sugar 1/2 cup of butter 1 teaspoonful of cream of tartar 1 teaspoonful of soda 1 pint of blueberries 1 egg Rail-road cake 1 cup of sugar 1 1/2 cups of flour 1 teaspoonful of cream of tartar 1/2 teaspoonful of soda break two eggs into a cup and fill the cup with cream.
Szathmary Culinary Manuscripts and Cookbooks
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