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Francis Smith medical recipe book, 1704
Page 118
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Ounces of white Sugar candy and two penny weight of Saffron when it is cold Strain it into a glass and let the patient drink three or four Spoonfuls three or four times a day blood warm - your Cock must be cut into Small pieces and the bones broken and in case the flowers and hearbs are hard to come by a Spoonfull of their Stilled waters are to be used The Ale of Health and Strength by Vicount St Albans Take Sassafras wood half an ounce Sarsparilla three ounces white Saunders one Ounce Chamapition one Ounce China-root half an ounce mace a quarter of an ounce
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Ounces of white Sugar candy and two penny weight of Saffron when it is cold Strain it into a glass and let the patient drink three or four Spoonfuls three or four times a day blood warm - your Cock must be cut into Small pieces and the bones broken and in case the flowers and hearbs are hard to come by a Spoonfull of their Stilled waters are to be used The Ale of Health and Strength by Vicount St Albans Take Sassafras wood half an ounce Sarsparilla three ounces white Saunders one Ounce Chamapition one Ounce China-root half an ounce mace a quarter of an ounce
Szathmary Culinary Manuscripts and Cookbooks
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