Transcribe
Translate
Francis Smith medical recipe book, 1704
Page 172
More information
digital collection
archival collection guide
transcription tips
Every morning at Six a clock fasting. take half a pint cold and use som Exercise after it till you be warm and fast till nine a - - clock then take another draught and fast one hour after it them -- take some thin warm broth and keep a good diet at meals eat no sallads or [Hegmalick?] meats att three a Clock take another half pint thus do for 3 or 4 dayes in ye same manner This will -- purge gently. clear ye blond and inward parts and prevent -- diseases/ Roberd parv in ye County of salop died in ye year 1797 Aged 124 his father ---189 his grandfrather -- 113 his great grandfather 154 all their ages -- 498
Saving...
prev
next
Every morning at Six a clock fasting. take half a pint cold and use som Exercise after it till you be warm and fast till nine a - - clock then take another draught and fast one hour after it them -- take some thin warm broth and keep a good diet at meals eat no sallads or [Hegmalick?] meats att three a Clock take another half pint thus do for 3 or 4 dayes in ye same manner This will -- purge gently. clear ye blond and inward parts and prevent -- diseases/ Roberd parv in ye County of salop died in ye year 1797 Aged 124 his father ---189 his grandfrather -- 113 his great grandfather 154 all their ages -- 498
Szathmary Culinary Manuscripts and Cookbooks
sidebar
