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Emily Netuzed recipe book, August 1874
Page 100
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Devil Swifts House Recipe For 1 kidney -1 tablespoonful of mustard 1 of salt, cayenne + curry powder. Mix them into a paste with salad oil, cover the kidney with it + toast it in a dutch oven before the fire. Fried eggs Put a couple of slices of gruyere cheese (or any cheese of the kind) with [illegible] a small piece of butter in a frying pan, break 2 eggs over it add a little salt + pepper + let the whole remain on a [glutle?] fire till the whites are set + [warme?] Ham Toast (Swifts House Recipe) Grate some ham, put it in a saucepan with a little gravy + cayenne. Toast some bread + butter it well- pour the ham on to it cover with bread crumbs + warm over with a salamander.
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Devil Swifts House Recipe For 1 kidney -1 tablespoonful of mustard 1 of salt, cayenne + curry powder. Mix them into a paste with salad oil, cover the kidney with it + toast it in a dutch oven before the fire. Fried eggs Put a couple of slices of gruyere cheese (or any cheese of the kind) with [illegible] a small piece of butter in a frying pan, break 2 eggs over it add a little salt + pepper + let the whole remain on a [glutle?] fire till the whites are set + [warme?] Ham Toast (Swifts House Recipe) Grate some ham, put it in a saucepan with a little gravy + cayenne. Toast some bread + butter it well- pour the ham on to it cover with bread crumbs + warm over with a salamander.
Szathmary Culinary Manuscripts and Cookbooks
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