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John and Henry Locke cookery archive, item 2, 1830s?
Page 19
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Quenelles 1/4 Butter 1/2 lb Flour worked Clear - with milk & boil- then add 5 Eggs - 1 - [illegible] & 1/2- Sesoned Meat---- Belgien or Queens Wafers Eggs.6. & then [illegible] in Sugar with 3. of Flour Essence Lemon Arches 3 Flour & 4 Sugar 4 Eggs- 1 Yolk - with [illegible] [illegible] Essence Lemons
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Quenelles 1/4 Butter 1/2 lb Flour worked Clear - with milk & boil- then add 5 Eggs - 1 - [illegible] & 1/2- Sesoned Meat---- Belgien or Queens Wafers Eggs.6. & then [illegible] in Sugar with 3. of Flour Essence Lemon Arches 3 Flour & 4 Sugar 4 Eggs- 1 Yolk - with [illegible] [illegible] Essence Lemons
Szathmary Culinary Manuscripts and Cookbooks
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