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Emma Cornelia Ricketson cookbook manuscript, New Bedford, December 1862
Page 93
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Snaps. Mrs R 1 cup sugar - 1 1/2 molasses - 1 butter - 2 large spoons ginger - 1 teaspoon soda - & flour to make it stiff enough to roll very thin. Runns. Sarah (Cook) 1 cup sugar - 1/2 butter - 1/2 milk - 1/2 water 1/2 yeast - 1 egg - 1 nutmeg - 1/2 teaspoon soda. Jumbles. New York 1 cup butter - 1 of milk - 2 of sugar - 1 egg 1/2 pt flour - 1 teaspoon dry saleratus dissolved in the milk - drop them into the pan with a spoon & smooth them by wetting the spoon. another. Mrs. R. 1 Lb flour - 3/4 Lb sugar - 3/4 Lb butter whites of 2 eggs. another. "Cocoanut" T. N. York 1/2 Lb Butter - 1 lb flour - 1 Lb sugar - 1 Cocoanut grated (do not use the shell) - rub sugar & flour together - roll out and sprinkle with sugar.
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Snaps. Mrs R 1 cup sugar - 1 1/2 molasses - 1 butter - 2 large spoons ginger - 1 teaspoon soda - & flour to make it stiff enough to roll very thin. Runns. Sarah (Cook) 1 cup sugar - 1/2 butter - 1/2 milk - 1/2 water 1/2 yeast - 1 egg - 1 nutmeg - 1/2 teaspoon soda. Jumbles. New York 1 cup butter - 1 of milk - 2 of sugar - 1 egg 1/2 pt flour - 1 teaspoon dry saleratus dissolved in the milk - drop them into the pan with a spoon & smooth them by wetting the spoon. another. Mrs. R. 1 Lb flour - 3/4 Lb sugar - 3/4 Lb butter whites of 2 eggs. another. "Cocoanut" T. N. York 1/2 Lb Butter - 1 lb flour - 1 Lb sugar - 1 Cocoanut grated (do not use the shell) - rub sugar & flour together - roll out and sprinkle with sugar.
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