Transcribe
Translate
McQueen family cookbook item 4, Scotland, 1870s
Page 17
More information
digital collection
archival collection guide
transcription tips
Three wishes from a sheep's pluck. Make a few cuts in the pluck and soak in lukewarm water at least an hour. Potatoe Soup Cut the lights and heart in small pieces. Put it on the fire with 3 quarts of water. When it boils take off any scum and put in 4 lbs potatoes, 1 large carrot, 1/2 turnip, 2 onions and 2 leeks in pieces. When half ready add a grated carrot. Boil gently 3 hours. Add pepper and salt. Mince Take the meat from the soup. Mince it very finely. Put it in a pan with a tablespoonful of suet and
Saving...
prev
next
Three wishes from a sheep's pluck. Make a few cuts in the pluck and soak in lukewarm water at least an hour. Potatoe Soup Cut the lights and heart in small pieces. Put it on the fire with 3 quarts of water. When it boils take off any scum and put in 4 lbs potatoes, 1 large carrot, 1/2 turnip, 2 onions and 2 leeks in pieces. When half ready add a grated carrot. Boil gently 3 hours. Add pepper and salt. Mince Take the meat from the soup. Mince it very finely. Put it in a pan with a tablespoonful of suet and
Szathmary Culinary Manuscripts and Cookbooks
sidebar
