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Julie M. Clagett cookbook, June 1, 1886
Page 3
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Cold water - pound Cake Half cup butter, 2 of sugar, 3 eggs, 1 cup cold water, 3 lbs flour, 1 teaspoon cream tartar -1/2 teaspoon soda. Cocoanut Cookies 1 cup sugar, 1/2 cup butter, 1 egg, 2 table-spoons milk, 1 1/2 teaspoons baking powder a little salt, 1 cup dessicated or grated cocoa-nut, enough flour to roll Delicious cake 1 cup sugar, 1/2 cup butter, 2 eggs, the yolks + whites beaten -separately- half cup milk 1 1/2 cups flour, + 1 1/2 teaspoons baking powder-- French Chocolate cake The whites of 7 eggs, 2 cups sugar, 2/3 cup of butter, 1 cup milk, 3 cups flour, 3 teaspoons baking powder; the chocolate part of the cake is made like the above, only use the yolks of the eggs- + 1 cup grated chocolate. bake in layers + spread a custard between, made of 2 eggs, 1 pt milk, 1/2 cup sugar, 1 tablespoon corn-
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Cold water - pound Cake Half cup butter, 2 of sugar, 3 eggs, 1 cup cold water, 3 lbs flour, 1 teaspoon cream tartar -1/2 teaspoon soda. Cocoanut Cookies 1 cup sugar, 1/2 cup butter, 1 egg, 2 table-spoons milk, 1 1/2 teaspoons baking powder a little salt, 1 cup dessicated or grated cocoa-nut, enough flour to roll Delicious cake 1 cup sugar, 1/2 cup butter, 2 eggs, the yolks + whites beaten -separately- half cup milk 1 1/2 cups flour, + 1 1/2 teaspoons baking powder-- French Chocolate cake The whites of 7 eggs, 2 cups sugar, 2/3 cup of butter, 1 cup milk, 3 cups flour, 3 teaspoons baking powder; the chocolate part of the cake is made like the above, only use the yolks of the eggs- + 1 cup grated chocolate. bake in layers + spread a custard between, made of 2 eggs, 1 pt milk, 1/2 cup sugar, 1 tablespoon corn-
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