Susan Gilbert's late nineteenth century British cookery manuscript
Enter your transcription below:
- Copy the text as is, including misspellings and abbreviations.
- No need to account for formatting (e.g. spacing, line breaks, alignment); the goal is to provide text for searching.
- If you can’t make out a word, enter “[illegible]”; if uncertain, indicate with square brackets, e.g. “[town?]”
- View more transcription tips