• Transcribe
  • Translate

American cookbook, 1920-1930

Page 10

More information
  • digital collection
  • archival collection guide
  • transcription tips
 
Saving...
Ham Cakes Make a stiff mashed-potato mixture, adding an egg and three tablespoons of minced ham. Make into cakes dip lightly in flour and fry a rich brown on both sides.
 
Szathmary Culinary Manuscripts and Cookbooks