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Chicago cookbook, 1930s?

Page 87

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Date Pudding 1 cup sugar 1 tbs flour 1/2 teaspoon Baking Powder 2 eggs 1 cup milk 1 "Dates 1 "nuts 1 tble Butter 1 pinch salt Pour into Buttered pan Bake 20 min. Bake in a pan of water.
 
Szathmary Culinary Manuscripts and Cookbooks