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Winemaker's recipes, New York, 1810
Page 7
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Another for the bite of A mad dog for the bite of A mad dog for either man or beast teake six ounces of rue clean picked and bruised four ounces of garlick peeled and bruised four ounces of Venice treacle and four ounces of filed pewter or scraped tin boil these in two quarts of the best ale in A pan covered close over A gentle fire for the space of an hour then strain the ingredients from the liquor give eight or
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Another for the bite of A mad dog for the bite of A mad dog for either man or beast teake six ounces of rue clean picked and bruised four ounces of garlick peeled and bruised four ounces of Venice treacle and four ounces of filed pewter or scraped tin boil these in two quarts of the best ale in A pan covered close over A gentle fire for the space of an hour then strain the ingredients from the liquor give eight or
Szathmary Culinary Manuscripts and Cookbooks
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