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Jane E. Hassler cookbook, June 1857
Page 74
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The Gough Syeech Take three pints of water put in a new eroeh that has not been used 1/2 oz of
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The Gough Syeech Take three pints of water put in a new eroeh that has not been used 1/2 oz of
Szathmary Culinary Manuscripts and Cookbooks
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