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English cookbook, 1820
Page 137
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out the Beef and cut it very fine & let it boil for 15 minutes more pour it off it must be shank when it milk warm - Doctor Wanens prescription for a Cough two ounces of Simple Oxymark two ounces of Syrup of white Poppies three ounces of Cinnamon Water and three ditto of Spring Water take a table Spoonful, or two the last thing at night and if the cough be troublesome it may be taken at any time in small quantaties - For a Hourseness - Mrs Kenyon Salford very good Two ounces of Honey & two ditto of Conserve of Roses - one Ounce of Lucatary Balsam - two pennyworth of oil of anniseed mix it up with two pennyworth of Vitriol Drops- take
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out the Beef and cut it very fine & let it boil for 15 minutes more pour it off it must be shank when it milk warm - Doctor Wanens prescription for a Cough two ounces of Simple Oxymark two ounces of Syrup of white Poppies three ounces of Cinnamon Water and three ditto of Spring Water take a table Spoonful, or two the last thing at night and if the cough be troublesome it may be taken at any time in small quantaties - For a Hourseness - Mrs Kenyon Salford very good Two ounces of Honey & two ditto of Conserve of Roses - one Ounce of Lucatary Balsam - two pennyworth of oil of anniseed mix it up with two pennyworth of Vitriol Drops- take
Szathmary Culinary Manuscripts and Cookbooks
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