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English cookbook, 1800's
Page 60
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60 Rich Fruit Cake One pound of flour - one pound of sugar - one pound of butter - one pound of raisens - two pounds of currants - one pound of citron - seven eggs - half an ounce of mace - half an ounce of cloves - half a gill of brandy - and rose water -
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60 Rich Fruit Cake One pound of flour - one pound of sugar - one pound of butter - one pound of raisens - two pounds of currants - one pound of citron - seven eggs - half an ounce of mace - half an ounce of cloves - half a gill of brandy - and rose water -
Szathmary Culinary Manuscripts and Cookbooks
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