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Ruth Salzmann Becker recipe book, mid- to late-20th century
Page 19
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Noodle Pudding 9 oz. noodles (med) 4 eggs beaten 1/2 lb cream cheese 2 cups milk 1/4 lb melted butter or margarine Topping frosted flakes mixed with cinnamon and 1/2 c. sugar
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Noodle Pudding 9 oz. noodles (med) 4 eggs beaten 1/2 lb cream cheese 2 cups milk 1/4 lb melted butter or margarine Topping frosted flakes mixed with cinnamon and 1/2 c. sugar
Iowa Women’s Lives: Letters and Diaries
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