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Zea Mays by Herbert M. Prouty, 1886
Zea Mays by Herbert M. Prouty, 1886, Page 54
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Proximate comp. of corn-cobs water 14.0 Organic matter 83.2 Ash 2.8 Albuminoids 1.4 Carbohydrates. &c 44.0 Crude fibre 37.8 Fat, &c 1.4 Prox. Comp. of stalk water 14.0 Organic matter 82.0 Ash 4.0 Albuminoids 3.0 Carbohydrates. &c 39.0 Crude fibre 40.0 Fat, &c 1.1
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Proximate comp. of corn-cobs water 14.0 Organic matter 83.2 Ash 2.8 Albuminoids 1.4 Carbohydrates. &c 44.0 Crude fibre 37.8 Fat, &c 1.4 Prox. Comp. of stalk water 14.0 Organic matter 82.0 Ash 4.0 Albuminoids 3.0 Carbohydrates. &c 39.0 Crude fibre 40.0 Fat, &c 1.1
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